Spoonplus is an hybrid of chopsticks and spoon, that can be used
together or separately. This new kind of cutlery is designed primarily
for the degustation of asian meals, respecting the chronological order
for a menu mainly served in japanese restaurants.
<p>Spoonplus is an hybrid of chopsticks and spoon, that can be used together or separately. This new kind of cutlery is designed primarily for the degustation of asian meals, respecting the chronological order for a menu mainly served in japanese restaurants, at first dish (usually starting with a m...