
Fruits of Labour for Hermès by Bethan Laura Wood
The Fruits of Labour project aimed at ‘positioning Hermès products as the seeds and hearts of myriad summer fruits and vegetables, while highlighting Hermès craftsmanship and unique design’.
The Fruits of Labour project aimed at ‘positioning Hermès products as the seeds and hearts of myriad summer fruits and vegetables, while highlighting Hermès craftsmanship and unique design’.
The new Deloudis showroom in Thessaloniki is located down-town at Proxenou Koromila street, the high-end design and fashion destination for those in the know. The brand new Deloudis store represents a dialogue between the contemporary and the classic, art and design which provoke and surprise.
Evdokia Savva is a young Cypriot designer and ceramist, her current work aims to sensitively revive the traditional terracotta tableware of Cyprus with a new aesthetic drawn from the traditional context.
Spanish creative consultancy Masquespacio just finished their last international project in the Norwegian capital Oslo. The project consists in the branding and the interior design from Vino Veritas, an ecologic restaurant specialized in organic wines and tapas of Spanish origin.
This apartment in Midtown NYC, by Hariri & Hariri, was formed by merging two units on the 35th floor of a brown brick behemoth of a certain age, which belonged to notorious Beatles and Rolling Stones manager Allen Klein.
The first Nikos Koulis Jewels boutique in Athens, located in its posh shopping area in the center of the city, is a product of a constant, evolving intercourse between masculine and feminine elements.
Design is a way of live, it’s to be able to conceive and materialize an idea or a dream. Everything I do in my life, everything I think related to design is a hobby and you can’t decouple it from work.